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Food Safety and Measurement Facility

Food Safety and Measurement Facility

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University of California, Davis
CAES
BFTV Cluster
Food Science and Technology
Viticulture and Enology
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Latest News

Front Cover of Journal of Analytical Atomic Spectrometry

June 02, 2016

Three new papers published!

May 10, 2016

Recent publication highlighted in UC Davis News

December 07, 2015

A comparison of sorptive extraction techniques coupled to a new quantitative, sensitive, high throughput GC–MS/MS method for methoxypyrazine analysis in wine

November 10, 2015

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Latest Publications

Phosphorus & Sulfur Pesticide Detection by GC-ICP-QQQ

Quantitation of Major Elements in Milk with MP-AES

The Impact of Vineyard and Winery on the Elemental Profile in Red Wines with ICP-MS and MPP

Elemental Profiling of Malbec Wines with MP-AES

Profiling of Non-Volatiles in Whiskeys with UHPLC-QTOF MS and MPP

Location

We are located at the RMI for Food and Wine Research at the University of California, Davis.

Sponsors

We thank Agilent Technologies for their generous loan of equipment and Gerstel and Constellation Brands for their support.

University of California, Davis, One Shields Avenue, Davis, CA 95616 | 530-752-1011

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Last update: November 30, 2017

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